About Us
Our Story
The diversity of Indian cuisine reflects not only the country’s enormous size, but also its religious and cultural history.
What is special about Indian cuisine is the Ayurvedic approach and the basic idea that food is not only nourishment for the body, but also for the soul. This is also the reason why many medicinal herbs and aromatic spices are used in India. They are an important part of traditional healing and are considered beneficial to health. Another health benefit is that most Indian dishes are vegetarian.
Our kitchen offers North Indian specialties, freshly prepared, mild or spicy – depending on the guest’s wishes. With our excellent and experienced Indian chef, Sandeep Kumar, you can embark on a journey of traditional, diverse, and intense flavors to discover India’s most exquisite and unique delicacies. We wish you a pleasant and tasteful stay at the Indian Hut
trusted
experts
At Indian Hut, we’re passionate about delivering an unforgettable dining experience inspired by the rich flavors of India. Since opening our doors in Verdan, we’ve brought together age-old recipes, fresh ingredients, and warm hospitality to create a welcoming atmosphere for every guest.
Our chefs craft each dish with care spices roasted in-house, sauces simmered to perfection, and every bite designed to take you on a flavorful journey. Whether you’re here for a quick lunch, family dinner, or weekend celebration, Indian Hut is your home for authentic Indian cuisine in the heart of the city.
Our team is led by culinary professionals with years of experience in Indian fine dining. From our kitchen staff to our front-of-house team, everyone at Indian Hut is trained to ensure you receive not just a meal, but a memorable dining experience.
We take pride in using traditional cooking methods, responsibly sourced ingredients, and a service-first attitude. Every plate served reflects our commitment to authenticity, freshness, and excellence.
THE INDIAN HUT STANDARD
At Indian Hut, we believe that great food begins with great people. Every member of our team is chosen not just for their skills, but for their spirit — their ability to bring care, innovation, and warmth to your plate.
I – Inspiring
N – Nurturing
D – Dedicated
I – Innovative
A – Authentic
N – Neighborly
SUSTAINABILITY AND Nutrition
At Indian Hut, we believe in creating food that not only tastes good but feels good. We’re committed to sustainability sourcing ingredients locally whenever possible, minimizing food waste, and using eco-friendly packaging for all takeout and delivery.
Our menu includes a wide variety of vegetarian, vegan, and gluten-free options to ensure every guest can enjoy a wholesome, satisfying meal.